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MISCELLANEOUS
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| Association of Public Analysts
(2004). Training Guide For Microbiology. http://www.the-apa.co.uk/Pdf/microbiology.pdf |
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| España, 2005. NORMAS
MICROBIOLÓGICAS POR ALIMENTOS http://cvu.rediris.es/pub/bscw.cgi/d311175/Normicro/Recopila/normicro.htm |
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| Institute of Medicine (IOM)
(1985). An Evaluation of the Role of Microbiological Criteria for Foods
and Food Ingredients.
http://www.nap.edu/books/0309034973/html/ |
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MICROBIOLOGY